https://youtu.be/BgUVZt9aToY
*coffee is like wine or alcohol. Barista is an Italian word for bartender. In Italy, the barista servers all kinds of drink. The culture of coffee shops changed during the enlightenment periods of 1600-1800's etc... Yes, there is more of a niche culture around bartending in general including but not limited to coffee or wine. Starbucks (and its competitors) play off of this role for the sake of selling the product. If the person who made the drink is trustworthy of an exceptional experience of the drink and taste, than would it not mean the company is the same? That is the marketing role that Starbucks has garnered and wish to maintain market share thereof. Unions are more prone to a skilled labor effect especially as how Starbucks has marketed itself to the market (in general.) That is why other labor of restaurants in fast food have a harder time (besides franchising the product) unionizing.
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